[{"id": 609945, "created": "2025-07-26T16:43:58.468590", "project_id": 291, "task_id": 647339, "user_id": 315, "user_ip": null, "finish_time": "2025-07-26T16:44:16.041616", "timeout": null, "calibration": null, "external_uid": null, "media_url": null, "info": {"id": "n247919640", "text": " Garlic is used in our homes for tempering in dal or to increase the flavor of vegetables. But do you know that it also has its advantages and disadvantages? Find out what kind of health problems can be caused by eating it raw or more, here.side effects dosage and warning of garlic you must be aware of in Hindi Lahsun's side effect: garlic works poison for these people, know how much to eat Garlic is one of the most common ingredients in Indian kitchens. It has been consumed for thousands of years. Its taste is not only in the country but also abroad. It is not only used for cooking but in many homes, it is also used as medicine . Even in the Corona (COVID-19) era, people consumed it a lot to increase immunity.  But while there are advantages to something, there are also its disadvantages. In the same way, there is also garlic, which can cause fatal side effects by eating raw or eating too much. Let's know about some side effects of garlic ... Nausea, vomiting, and heartburn  National Cancer Institute of U.S. According to a report published by the National Cancer Institute of the U.S, consuming garlic on an empty stomach can cause heartburn, nausea, and vomiting too many people. According to a report published by Harvard Medical School, garlic contains some compounds that can cause acidity.  Drink jaggery with warm milk daily before sleeping, without medicines, you will get rid of these 7 diseases  Risk of bleeding  Garlic is considered a natural blood thinner, so we should not consume garlic in large quantities with blood-thinning medicines such as warfarin, aspirin, etc. The reason for this is that the combined effect of blood thinners and garlic is dangerous, and may increase the risk.  Do not eat pregnant and lactating women  Pregnant women or lactating mothers should avoid eating garlic during this period. Because it can inspire Labor. At the same time, breastfeeding mothers should avoid eating more garlic because it changes the taste of milk.  There are symptoms of uric acid, so take special care on diet, avoid these things  For young children  If the child is small, giving garlic in the amount of about 300 mg per day is considered appropriate. Do not make the mistake of applying it on the child's screen as it may burn the skin or cause other types of damage.  May increase vaginal infection  If a woman has a vaginal infection, she should avoid taking garlic in large quantities. Because it can aggravate infection by damaging the fine tissue of the vagina.  Due to shame, women hide their major illness, do it on seeing symptoms  Not good for the liver  The liver is an important part of our body, as it performs various functions like cleansing the blood, fat metabolism, protein metabolism, and removal of ammonia from our body. According to several studies, it has been found that garlic contains a compound called allicin, which when taken in large amounts can cause liver toxicity.  How much garlic should be consumed  You can get benefits by eating 2-3 buds of garlic daily. At the same time, if you take a supplement, the amount of 600 to 1,200 mg per day is sufficient.   ", "clarity": "very_clear", "headline": "Lahsun's side effect: garlic works poison for these people, know how much quantity to eat", "faithfulness": "very_faithful", "plausibility": "plausible", "informativeness": "very_informative"}}, {"id": 617437, "created": "2025-08-08T09:17:42.011542", "project_id": 291, "task_id": 647339, "user_id": 325, "user_ip": null, "finish_time": "2025-08-08T09:18:43.203293", "timeout": null, "calibration": null, "external_uid": null, "media_url": null, "info": {"id": "n247919640", "text": " Garlic is used in our homes for tempering in dal or to increase the flavor of vegetables. But do you know that it also has its advantages and disadvantages? Find out what kind of health problems can be caused by eating it raw or more, here.side effects dosage and warning of garlic you must be aware of in Hindi Lahsun's side effect: garlic works poison for these people, know how much to eat Garlic is one of the most common ingredients in Indian kitchens. It has been consumed for thousands of years. Its taste is not only in the country but also abroad. It is not only used for cooking but in many homes, it is also used as medicine . Even in the Corona (COVID-19) era, people consumed it a lot to increase immunity.  But while there are advantages to something, there are also its disadvantages. In the same way, there is also garlic, which can cause fatal side effects by eating raw or eating too much. Let's know about some side effects of garlic ... Nausea, vomiting, and heartburn  National Cancer Institute of U.S. According to a report published by the National Cancer Institute of the U.S, consuming garlic on an empty stomach can cause heartburn, nausea, and vomiting too many people. According to a report published by Harvard Medical School, garlic contains some compounds that can cause acidity.  Drink jaggery with warm milk daily before sleeping, without medicines, you will get rid of these 7 diseases  Risk of bleeding  Garlic is considered a natural blood thinner, so we should not consume garlic in large quantities with blood-thinning medicines such as warfarin, aspirin, etc. The reason for this is that the combined effect of blood thinners and garlic is dangerous, and may increase the risk.  Do not eat pregnant and lactating women  Pregnant women or lactating mothers should avoid eating garlic during this period. Because it can inspire Labor. At the same time, breastfeeding mothers should avoid eating more garlic because it changes the taste of milk.  There are symptoms of uric acid, so take special care on diet, avoid these things  For young children  If the child is small, giving garlic in the amount of about 300 mg per day is considered appropriate. Do not make the mistake of applying it on the child's screen as it may burn the skin or cause other types of damage.  May increase vaginal infection  If a woman has a vaginal infection, she should avoid taking garlic in large quantities. Because it can aggravate infection by damaging the fine tissue of the vagina.  Due to shame, women hide their major illness, do it on seeing symptoms  Not good for the liver  The liver is an important part of our body, as it performs various functions like cleansing the blood, fat metabolism, protein metabolism, and removal of ammonia from our body. According to several studies, it has been found that garlic contains a compound called allicin, which when taken in large amounts can cause liver toxicity.  How much garlic should be consumed  You can get benefits by eating 2-3 buds of garlic daily. At the same time, if you take a supplement, the amount of 600 to 1,200 mg per day is sufficient.   ", "clarity": "very_clear", "headline": "Lahsun's side effect: garlic works poison for these people, know how much quantity to eat", "faithfulness": "very_faithful", "plausibility": "highly_plausible", "informativeness": "very_informative"}}]