[{"info": {"category": "Food & Cooking", "en_description": "Close-up image of a beige liquid with white, textured formations resembling yeast or bacterial cultures.", "QA_meta": {"multiple_choice": [{"en_answer_index": 0, "en_question": "What type of beverage preparation process does this image most likely depict?", "msa_question": "\u0645\u0627 \u0646\u0648\u0639 \u0639\u0645\u0644\u064a\u0629 \u0625\u0639\u062f\u0627\u062f \u0627\u0644\u0645\u0634\u0631\u0648\u0628\u0627\u062a \u0627\u0644\u062a\u064a \u062a\u0635\u0648\u0631\u0647\u0627 \u0647\u0630\u0647 \u0627\u0644\u0635\u0648\u0631\u0629 \u0639\u0644\u0649 \u0627\u0644\u0623\u0631\u062c\u062d\u061f", "en_options": ["Fermentation", "Distillation", "Pasteurization"], "en_rationale": "The image shows microbial formations in a liquid, which are characteristic of fermentation processes used in beverages like kombucha or kefir.", "msa_options": ["\u0627\u0644\u062a\u062e\u0645\u064a\u0631", "\u062a\u0642\u0637\u064a\u0631", "\u0628\u0633\u062a\u0631\u0647"], "msa_rationale": "\u062a\u0638\u0647\u0631 \u0627\u0644\u0635\u0648\u0631\u0629 \u0627\u0644\u062a\u0643\u0648\u064a\u0646\u0627\u062a \u0627\u0644\u0645\u064a\u0643\u0631\u0648\u0628\u064a\u0629 \u0641\u064a \u0627\u0644\u0633\u0627\u0626\u0644 \u060c \u0648\u0627\u0644\u062a\u064a \u0647\u064a \u0633\u0645\u0629 \u0645\u0646 \u0639\u0645\u0644\u064a\u0627\u062a \u0627\u0644\u062a\u062e\u0645\u064a\u0631 \u0627\u0644\u0645\u0633\u062a\u062e\u062f\u0645\u0629 \u0641\u064a \u0627\u0644\u0645\u0634\u0631\u0648\u0628\u0627\u062a \u0645\u062b\u0644 kombucha \u0623\u0648 \u0627\u0644\u0643\u0641\u064a\u0631.", "en_answer": "Fermentation", "msa_answer": "\u0627\u0644\u062a\u062e\u0645\u064a\u0631"}], "true_false": [{"en_question": "The image shows a liquid being prepared for fermentation.", "msa_question": "\u062a\u0638\u0647\u0631 \u0627\u0644\u0635\u0648\u0631\u0629 \u0633\u0627\u0626\u0644 \u064a\u062c\u0631\u064a \u0625\u0639\u062f\u0627\u062f\u0647 \u0644\u0644\u062a\u062e\u0645\u064a\u0631.", "en_rationale": "The presence of yeast or bacterial cultures in the liquid suggests it is part of a fermentation process.", "msa_rationale": "\u0648\u062c\u0648\u062f \u0627\u0644\u062e\u0645\u064a\u0631\u0629 \u0623\u0648 \u0627\u0644\u062b\u0642\u0627\u0641\u0627\u062a \u0627\u0644\u0628\u0643\u062a\u064a\u0631\u064a\u0629 \u0641\u064a \u0627\u0644\u0633\u0627\u0626\u0644 \u064a\u0648\u062d\u064a \u0628\u0623\u0646\u0647 \u062c\u0632\u0621 \u0645\u0646 \u0639\u0645\u0644\u064a\u0629 \u0627\u0644\u062a\u062e\u0645\u064a\u0631.", "en_answer": "True", "msa_answer": "\u0635\u062d\u064a\u062d"}, {"en_question": "The white formations in the image are sugar crystals.", "msa_question": "\u0627\u0644\u062a\u0643\u0648\u064a\u0646\u0627\u062a \u0627\u0644\u0628\u064a\u0636\u0627\u0621 \u0641\u064a \u0627\u0644\u0635\u0648\u0631\u0629 \u0647\u064a \u0628\u0644\u0648\u0631\u0627\u062a \u0627\u0644\u0633\u0643\u0631.", "en_rationale": "The formations resemble yeast or bacterial cultures, not sugar crystals, as they are textured and uneven.", "msa_rationale": "\u062a\u0634\u0628\u0647 \u0627\u0644\u062a\u0643\u0648\u064a\u0646\u0627\u062a \u0627\u0644\u062e\u0645\u064a\u0631\u0629 \u0623\u0648 \u0627\u0644\u062b\u0642\u0627\u0641\u0627\u062a \u0627\u0644\u0628\u0643\u062a\u064a\u0631\u064a\u0629 \u060c \u0648\u0644\u064a\u0633 \u0628\u0644\u0648\u0631\u0627\u062a \u0627\u0644\u0633\u0643\u0631 \u060c \u0644\u0623\u0646\u0647\u0627 \u0645\u0632\u062e\u0631\u0641\u0629 \u0648\u063a\u064a\u0631 \u0645\u062a\u0633\u0627\u0648\u064a\u0629.", "en_answer": "False", "msa_answer": "\u062e\u0637\u0623"}], "open_ended": [{"en_question": "What is the white textured formation visible in the beige liquid, and what is its role in beverage preparation?", "msa_question": "\u0645\u0627 \u0647\u0648 \u0627\u0644\u062a\u0643\u0648\u064a\u0646 \u0627\u0644\u0623\u0628\u064a\u0636 \u0627\u0644\u0645\u0631\u0626\u064a \u0641\u064a \u0627\u0644\u0633\u0627\u0626\u0644 \u0627\u0644\u0628\u064a\u062c \u060c \u0648\u0645\u0627 \u0647\u0648 \u062f\u0648\u0631\u0647 \u0641\u064a \u0625\u0639\u062f\u0627\u062f \u0627\u0644\u0645\u0634\u0631\u0648\u0628\u0627\u062a\u061f", "en_rationale": "The image shows a close-up of a beige liquid with white formations resembling microbial colonies, which are essential in fermenting beverages.", "msa_rationale": "\u062a\u0638\u0647\u0631 \u0627\u0644\u0635\u0648\u0631\u0629 \u0639\u0646 \u0642\u0631\u0628 \u0633\u0627\u0626\u0644 \u0627\u0644\u0628\u064a\u062c \u0645\u0639 \u062a\u0634\u0643\u064a\u0644\u0627\u062a \u0628\u064a\u0636\u0627\u0621 \u062a\u0634\u0628\u0647 \u0627\u0644\u0645\u0633\u062a\u0639\u0645\u0631\u0627\u062a \u0627\u0644\u0645\u064a\u0643\u0631\u0648\u0628\u064a\u0629\u060c \u0648\u0627\u0644\u062a\u064a \u0647\u064a \u0636\u0631\u0648\u0631\u064a\u0629 \u0641\u064a \u062a\u062e\u0645\u064a\u0631 \u0627\u0644\u0645\u0634\u0631\u0648\u0628\u0627\u062a.", "en_answer": "The white textured formation is likely a yeast or bacterial culture, commonly used in fermentation processes to produce beverages like kombucha or kefir.", "msa_answer": "\u0645\u0646 \u0627\u0644\u0645\u062d\u062a\u0645\u0644 \u0623\u0646 \u064a\u0643\u0648\u0646 \u0627\u0644\u062a\u0643\u0648\u064a\u0646 \u0627\u0644\u0645\u0644\u0645\u0633 \u0627\u0644\u0623\u0628\u064a\u0636 \u0639\u0628\u0627\u0631\u0629 \u0639\u0646 \u062e\u0645\u064a\u0631\u0629 \u0623\u0648 \u062b\u0642\u0627\u0641\u0629 \u0628\u0643\u062a\u064a\u0631\u064a\u0629 \u060c \u062a\u064f\u0633\u062a\u062e\u062f\u0645 \u0639\u0627\u062f\u0629 \u0641\u064a \u0639\u0645\u0644\u064a\u0627\u062a \u0627\u0644\u062a\u062e\u0645\u064a\u0631 \u0644\u0625\u0646\u062a\u0627\u062c \u0645\u0634\u0631\u0648\u0628\u0627\u062a \u0645\u062b\u0644 kombucha \u0623\u0648 kefir."}]}, "image_local_url": "https://tanbih-dev.qcri.org/everyday_mllm/Egypt/images/food_and_cooking/beverages/4627a34a66709ead4afbfcf958b4b9f0cc62474f07b72a967574ed46f5e086ea.png", "country": "Egypt", "device_info": "{\"userAgent\":\"Mozilla/5.0 (X11; Linux x86_64) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/139.0.0.0 Safari/537.36\",\"platform\":\"Linux armv81\",\"language\":\"en-GB\",\"screenWidth\":384,\"screenHeight\":832,\"deviceMemory\":8,\"hardwareConcurrency\":8}", "image_id": "4627a34a66709ead4afbfcf958b4b9f0cc62474f07b72a967574ed46f5e086ea", "recordings": {"open_q": {"question": {"wav_url": "https://tanbih-dev.qcri.org/submit-audio/egypt/food_and_cooking/beverages/4627a34a66709ead4afbfcf958b4b9f0cc62474f07b72a967574ed46f5e086ea_open_q_277.webm", "filename": "egypt/food_and_cooking/beverages/4627a34a66709ead4afbfcf958b4b9f0cc62474f07b72a967574ed46f5e086ea_open_q_277.webm"}}, "true_false": {"question1": {"wav_url": "https://tanbih-dev.qcri.org/submit-audio/egypt/food_and_cooking/beverages/4627a34a66709ead4afbfcf958b4b9f0cc62474f07b72a967574ed46f5e086ea_tf1_277.webm", "filename": "egypt/food_and_cooking/beverages/4627a34a66709ead4afbfcf958b4b9f0cc62474f07b72a967574ed46f5e086ea_tf1_277.webm"}, "question2": {"wav_url": "https://tanbih-dev.qcri.org/submit-audio/egypt/food_and_cooking/beverages/4627a34a66709ead4afbfcf958b4b9f0cc62474f07b72a967574ed46f5e086ea_tf2_277.webm", "filename": "egypt/food_and_cooking/beverages/4627a34a66709ead4afbfcf958b4b9f0cc62474f07b72a967574ed46f5e086ea_tf2_277.webm"}}, "mcq": {"question": {"wav_url": "https://tanbih-dev.qcri.org/submit-audio/egypt/food_and_cooking/beverages/4627a34a66709ead4afbfcf958b4b9f0cc62474f07b72a967574ed46f5e086ea_mcq_277.webm", "filename": "egypt/food_and_cooking/beverages/4627a34a66709ead4afbfcf958b4b9f0cc62474f07b72a967574ed46f5e086ea_mcq_277.webm"}}}, "image_url": "https://www.mdpi.com/microorganisms/microorganisms-09-02127/article_deploy/html/images/microorganisms-09-02127-g001.png", "subcategory": "Beverages"}, "external_uid": null, "user_id": 277, "task_id": 665679, "created": "2025-08-14T09:46:43.358199", "finish_time": "2025-08-14T09:49:31.466208", "calibration": null, "user_ip": null, "timeout": null, "project_id": 307, "id": 621405, "media_url": null}, {"info": {"category": "Food & Cooking", "en_description": "Close-up image of a beige liquid with white, textured formations resembling yeast or bacterial cultures.", "QA_meta": {"multiple_choice": [{"en_answer_index": 0, "en_question": "What type of beverage preparation process does this image most likely depict?", "msa_question": "\u0645\u0627 \u0646\u0648\u0639 \u0639\u0645\u0644\u064a\u0629 \u0625\u0639\u062f\u0627\u062f \u0627\u0644\u0645\u0634\u0631\u0648\u0628\u0627\u062a \u0627\u0644\u062a\u064a \u062a\u0635\u0648\u0631\u0647\u0627 \u0647\u0630\u0647 \u0627\u0644\u0635\u0648\u0631\u0629 \u0639\u0644\u0649 \u0627\u0644\u0623\u0631\u062c\u062d\u061f", "en_options": ["Fermentation", "Distillation", "Pasteurization"], "en_rationale": "The image shows microbial formations in a liquid, which are characteristic of fermentation processes used in beverages like kombucha or kefir.", "msa_options": ["\u0627\u0644\u062a\u062e\u0645\u064a\u0631", "\u062a\u0642\u0637\u064a\u0631", "\u0628\u0633\u062a\u0631\u0647"], "msa_rationale": "\u062a\u0638\u0647\u0631 \u0627\u0644\u0635\u0648\u0631\u0629 \u0627\u0644\u062a\u0643\u0648\u064a\u0646\u0627\u062a \u0627\u0644\u0645\u064a\u0643\u0631\u0648\u0628\u064a\u0629 \u0641\u064a \u0627\u0644\u0633\u0627\u0626\u0644 \u060c \u0648\u0627\u0644\u062a\u064a \u0647\u064a \u0633\u0645\u0629 \u0645\u0646 \u0639\u0645\u0644\u064a\u0627\u062a \u0627\u0644\u062a\u062e\u0645\u064a\u0631 \u0627\u0644\u0645\u0633\u062a\u062e\u062f\u0645\u0629 \u0641\u064a \u0627\u0644\u0645\u0634\u0631\u0648\u0628\u0627\u062a \u0645\u062b\u0644 kombucha \u0623\u0648 \u0627\u0644\u0643\u0641\u064a\u0631.", "en_answer": "Fermentation", "msa_answer": "\u0627\u0644\u062a\u062e\u0645\u064a\u0631"}], "true_false": [{"en_question": "The image shows a liquid being prepared for fermentation.", "msa_question": "\u062a\u0638\u0647\u0631 \u0627\u0644\u0635\u0648\u0631\u0629 \u0633\u0627\u0626\u0644 \u064a\u062c\u0631\u064a \u0625\u0639\u062f\u0627\u062f\u0647 \u0644\u0644\u062a\u062e\u0645\u064a\u0631.", "en_rationale": "The presence of yeast or bacterial cultures in the liquid suggests it is part of a fermentation process.", "msa_rationale": "\u0648\u062c\u0648\u062f \u0627\u0644\u062e\u0645\u064a\u0631\u0629 \u0623\u0648 \u0627\u0644\u062b\u0642\u0627\u0641\u0627\u062a \u0627\u0644\u0628\u0643\u062a\u064a\u0631\u064a\u0629 \u0641\u064a \u0627\u0644\u0633\u0627\u0626\u0644 \u064a\u0648\u062d\u064a \u0628\u0623\u0646\u0647 \u062c\u0632\u0621 \u0645\u0646 \u0639\u0645\u0644\u064a\u0629 \u0627\u0644\u062a\u062e\u0645\u064a\u0631.", "en_answer": "True", "msa_answer": "\u0635\u062d\u064a\u062d"}, {"en_question": "The white formations in the image are sugar crystals.", "msa_question": "\u0627\u0644\u062a\u0643\u0648\u064a\u0646\u0627\u062a \u0627\u0644\u0628\u064a\u0636\u0627\u0621 \u0641\u064a \u0627\u0644\u0635\u0648\u0631\u0629 \u0647\u064a \u0628\u0644\u0648\u0631\u0627\u062a \u0627\u0644\u0633\u0643\u0631.", "en_rationale": "The formations resemble yeast or bacterial cultures, not sugar crystals, as they are textured and uneven.", "msa_rationale": "\u062a\u0634\u0628\u0647 \u0627\u0644\u062a\u0643\u0648\u064a\u0646\u0627\u062a \u0627\u0644\u062e\u0645\u064a\u0631\u0629 \u0623\u0648 \u0627\u0644\u062b\u0642\u0627\u0641\u0627\u062a \u0627\u0644\u0628\u0643\u062a\u064a\u0631\u064a\u0629 \u060c \u0648\u0644\u064a\u0633 \u0628\u0644\u0648\u0631\u0627\u062a \u0627\u0644\u0633\u0643\u0631 \u060c \u0644\u0623\u0646\u0647\u0627 \u0645\u0632\u062e\u0631\u0641\u0629 \u0648\u063a\u064a\u0631 \u0645\u062a\u0633\u0627\u0648\u064a\u0629.", "en_answer": "False", "msa_answer": "\u062e\u0637\u0623"}], "open_ended": [{"en_question": "What is the white textured formation visible in the beige liquid, and what is its role in beverage preparation?", "msa_question": "\u0645\u0627 \u0647\u0648 \u0627\u0644\u062a\u0643\u0648\u064a\u0646 \u0627\u0644\u0623\u0628\u064a\u0636 \u0627\u0644\u0645\u0631\u0626\u064a \u0641\u064a \u0627\u0644\u0633\u0627\u0626\u0644 \u0627\u0644\u0628\u064a\u062c \u060c \u0648\u0645\u0627 \u0647\u0648 \u062f\u0648\u0631\u0647 \u0641\u064a \u0625\u0639\u062f\u0627\u062f \u0627\u0644\u0645\u0634\u0631\u0648\u0628\u0627\u062a\u061f", "en_rationale": "The image shows a close-up of a beige liquid with white formations resembling microbial colonies, which are essential in fermenting beverages.", "msa_rationale": "\u062a\u0638\u0647\u0631 \u0627\u0644\u0635\u0648\u0631\u0629 \u0639\u0646 \u0642\u0631\u0628 \u0633\u0627\u0626\u0644 \u0627\u0644\u0628\u064a\u062c \u0645\u0639 \u062a\u0634\u0643\u064a\u0644\u0627\u062a \u0628\u064a\u0636\u0627\u0621 \u062a\u0634\u0628\u0647 \u0627\u0644\u0645\u0633\u062a\u0639\u0645\u0631\u0627\u062a \u0627\u0644\u0645\u064a\u0643\u0631\u0648\u0628\u064a\u0629\u060c \u0648\u0627\u0644\u062a\u064a \u0647\u064a \u0636\u0631\u0648\u0631\u064a\u0629 \u0641\u064a \u062a\u062e\u0645\u064a\u0631 \u0627\u0644\u0645\u0634\u0631\u0648\u0628\u0627\u062a.", "en_answer": "The white textured formation is likely a yeast or bacterial culture, commonly used in fermentation processes to produce beverages like kombucha or kefir.", "msa_answer": "\u0645\u0646 \u0627\u0644\u0645\u062d\u062a\u0645\u0644 \u0623\u0646 \u064a\u0643\u0648\u0646 \u0627\u0644\u062a\u0643\u0648\u064a\u0646 \u0627\u0644\u0645\u0644\u0645\u0633 \u0627\u0644\u0623\u0628\u064a\u0636 \u0639\u0628\u0627\u0631\u0629 \u0639\u0646 \u062e\u0645\u064a\u0631\u0629 \u0623\u0648 \u062b\u0642\u0627\u0641\u0629 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